Shellfish recipes
6 recipes tagged “shellfish”.
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New England Lobster Roll
Cold lobster bound in just enough mayo, tucked into a butter-toasted bun — the whole point is staying out of its own way.
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Seared Scallops with White Bean Purée and Salsa Verde
Scallops seared hard in a ripping pan over a garlicky bean purée, finished with a sharp herb sauce — fifteen minutes that looks like more.
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Pan-Fried Crab Cakes with Lemon Aioli
Lump crab bound with just enough panko to hold its shape, fried hard in a skillet until the crust is the only thing between you and the crab.
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Linguine with Clams, White Wine, and Garlic
Clams steamed open in wine and garlic, their own liquor doing the work of a sauce, tossed through pasta before it's fully drained.
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Cioppino
A tomato-and-wine seafood stew built to hold whatever's freshest at the fish counter, mopped up with torn bread.
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Mussels in White Wine with Garlic and Fennel
A pot of shells and broth in twenty minutes flat, best eaten with bread instead of a spoon.
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